Nothing is as exciting as the prospect of enjoying a warm day outdoors with family and friends. You can make the experience better by preparing a barbeque in your outdoor kitchen. The problem, however, is you have to be a master at cooking using a charcoal BBQ grill to make the food as tasty as possible.
Naturally, charcoal burns at higher temperatures than gas and wood. As such, it’s harder to control when cooking – an inexperienced hand often encounters challenges like burnt meat, overcooked veggies, and so on.
Here are some valuable …